Latest from New Zealand seafood recipes

Easy homemade salt and pepper squid

This favourite pass-around party food is hot, crisp, tasty and incredibly easy to make

Fish n chip Friday? 3 seafood recipes for the weekend

Nothing beats fresh fish - freshen up your repertoire with these simple suppers

Summer's sorted: recipes for your catch

When it comes to your fresh catch, simple is always best for Aotearoa's kaimoana

Angela Casley's simple, spicy curried salmon

An easy standby dinner, and perfect for Xmas Day

Clams, bacon and fettuccine

For a dinner in a dash, clams are an easy win

BBQ fish and chips

Try fish on the barbecue

Spiced salmon with citrus yoghurt

Keep supper easy with baked spicy salmon on a green herby salad

Ginger soy salmon on noodles

This salmon noodle dish is a favourite

Mussels in white wine sauce

Economical, easy and oh so delicious - mussels are the epitome of simple sophistication.

Grilled mussels with chorizo and pinenuts

These mussels are great for passing around at a barbecue

Barbecue masala kahawai with naan bread and cucumber yoghurt

This recipe comes from Shaun Clouston of Wellington restaurant Logan Brown

Scallops with vermicelli

This recipe is based on a memorable seafood meal Karena and Kasey enjoyed in ...

Keewai (freshwater crayfish) with cider vinegar, cucumber, radish and apple dressing

Keewai freshwater crayfish (koura) was a finalist at the 2016 New Zealand Food Awards ...

Tava mussels with skordalia (greek almond and garlic dipping sauce)

This recipe for tasty battered mussels with skordalia dipping sauce comes from ...

Spaghetti with mussels, carrots and cream

New Zealand green-lipped mussels must be one of the best examples of marketing success ...