$315k spent on syrup and maintenance for prison guard slushies
The machines were slammed by National in opposition, in 2019.
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Latest fromFood & Beverage Industry
Food and drinks giants flag price pressure on low-income consumers
Financial Times: The 'K-shaped economy' kicks off as consumer habits diverge.
More customers claim supermarkets overcharged them for underweight chicken
Customers find packets are underweight by as much as 75g.
‘Free-from’ foods could be doing you more harm than good
Unless you have an allergy, 'free-from' foods probably not the best option, say experts.
The Kiwi business pushing to be the No 1 alcohol-free brand in NZ
Paul Duncan has put his life savings into his business.
Make winter great again with a mini-break to Wellington
Make the most of your mid-year trip to the capital.
Retirement village, hotel and more planned for $200m+ Ayrburn near Arrowtown
'It will take us five years, hoping to be the most visited destination in Queenstown.'
How to identify ultra-processed foods - and the surprising ones hiding in your cupboard
We know they’re all around us, and we worry they’re bad for us. But how do we spot them?
Build it and they will come: The rich-lister with a dream
A Parnell landlord wants visitors to eat, drink and be merry at his new open-air venue.
Local Waipu shop's award-winning cheeses answer to new EU regulations
Origin Northland in Waipu sells food products with the lowest possible food miles.
Topp Twins cafe closes its doors for the last time
The popular entertainers are moving on to 'new adventures'.
NZ an export economy? We still have a way to go - report
NZ needs to earn more from exports to meet Kiwis' expectations of the standard of living.
From Soul to the sea: Judith Tabron launches First Mates, Last Laugh
Judith Tabron launches a new dining experience at Westhaven Marina.
The Hawke’s Bay chef serving up restaurant meals from rescued food
The pressure was on to serve 50 diners incorporating everything they were given.
Hospitality hustle: How Amano owner Savors profits
Every minute on the clock, and meal on a plate, matters for margins.
Hamilton's The Keg Room stands out in national awards
Waikato pubs made it into the Top 50 New Zealand Gastropubs awards.
Outlook grim for creditors owed $6.8m from popular cafe chain Wishbone
Wishbone had 17 stores in Wellington, Auckland, Christchurch, and Dunedin.
Westland Milk posts big lift in net profit
Westland operator has had big success with Costco.
Chicken-free chicken maker Sunfed Meats shutting down, owner lets rip
An investor sees a pricing issue, the plant-based 'meat' sector faces pushback.
Food inflation across rich nations drops to pre-Ukraine war levels
Financial Times: Inflation across industrialised nations down to 5.3% in February - OECD.
NZ-founded White + Wong’s, Botswana Butchery Australian restaurants close
The high-end Botswana Butchery chain began in Queenstown in 2007.
'Throw it out': Fruit juice brand 'dangerous' due to dodged health checks
The juice has not been registered under the Food Act.
Wyn Drabble: Proud of my new record for resisting Easter eggs
OPINION: I've claimed a new PB and it doesn't involve cucumbers.
A tour of celebrities' favourite Kiwi dining spots
A definitive guide to eating like an A-lister in our fair nation.
Food Show postponed due to potential Phoenix grand final
The Wellington men currently sit on top of the table.
Behind the scenes at the Cordis buffet
What's it really like in the hotel kitchen that feeds 600 people a day? Video / Michael Craig
Snap crackle stop: Sanitarium axing jobs as it discontinues iconic cereals
The company is planning to streamline its product range.
Olive oil shortage in NZ, but there is no need to panic, there are alternatives like canola oil
With supply issues and rising prices, is it time to cut back?
Why a healthy brain requires a meaty diet
Expert claims animal-sourced foods contain nutrients wonderful for our grey matter.
'Choking on their expensive Weet-Bix': Commerce Commission rejects Warehouse complaint
The Commerce Commission has dismissed its complaint.
Would you let AI take your order? Burger King trials removing human from drive-thru
Four Auckland branch drive-thrus are now fully operated by Artifical Intelligence.
Food prices are falling, but inflation marches on - Liam Dann
OPINION: Cheaper veges won't be enough for the Reserve Bank to cut rates any time soon.
McDonald’s apologises after NZ, global stores couldn't serve food
A global software outage left customers unable to buy Big Macs at stores nationwide.
McMeltdown: McDonald’s in NZ, around world can't process orders in IT outage
Worker spoken to by Herald says none of the screens they take orders on are working.