Trending on Viva
How do spa treatments, a luxury hotel room and dinner at the Sugar Club sound?
You'll love Eleanor Ozich's dairy, gluten and refined sugar-free cheesecake bars.
The former First Lady's new memoir Becoming is a work of realism.
There's plenty of pop-ups, pickles and performances to enjoy this weekend.
Go on, take this 3-D look for a twirl.
Jesse Mulligan visits Merry Mumbai where it's all bark and no bite.
Get your morning off to a good start with these nourishing ideas.
Listen to these party starting picks from this year's breakthrough pop artist.
We talk empowerment, fashion and the latest collaboration with H&M.
Latest from Bite
Some popcorn, coconut oil, orange and a drizzle of dark chocolate is all you need.
This is a family friendly, quick and easy weeknight meal.
Delicious meals for those who want to incorporate more plant-based recipes into their diet
This grazing dinner is perfect for those nights you just don't feel like cooking.
Dozens of simple, yet moorish and irresistible fritter favourites for the busy cook.
How can we protect the delicate balance between our gut microbiota and our immune system?
Try this healthy, lunch-sized, plant-based take on the Mediterranean dolma.
A flavour-packed fruit mine that gets even better with time.
- 11 minutes to read
A documentary profiles six 18 year olds, who were born in the new millennium.
- 9 minutes to read
Families chuck in the 9-to-5 to travel the world with their kids.
Latest from Restaurant Hub
Giraffe will be hosting Italian world-class chefs to celebrate this international event!
Come and check out Auckland viaducts awesome new opening!
Come and check out this one-of-a-kind event 14th November at The Tasting Shed!
Get 50% off dining at the best restaurants during off-peak times with Early Bird.
The big question has been answered at NZ's food worlds biggest night of the year!
Taste of Auckland is going to be a major celebration 1-4 November Queens Wharf!
- 2 minutes to read
Celebrate August with three superb sips.
- 10 minutes to read
Pigeonholing children has become even more of an issue, finds Joanna Mathers.
- 9 minutes to read
Lucy Corry looks at why — and how — we should all be embracing op shopping.
- 15 minutes to read
Inside the story of one of NZ's most devastating criminal misadventures.
- 5 minutes to read
Winter vegetables are a celebration of Mother Nature's offerings.
- 12 minutes to read
Inside Garden To Table's glorious mission.
- 4 minutes to read
Megan Nicol Reed knows she's fortunate to afford these problems, but they're still tough.
- 3 minutes to read
Where should you place the furniture on an area rug?