Latest from Food & Drink

The UK celebrity chef rumoured to replace Zonfrillo on MasterChef Australia

The question on everybody's lips: Will Jamie Oliver be joining the judging panel?

The Costco effect: One year on from giant US retailer's NZ launch

More than 150,000 Kiwis have signed up.

Power list: Who’s who in NZ's $2.4b wine industry

Is it still a viable option for those who dream of owning a vineyard?

The formula for making the perfect cup of tea

Telegraph: Experts offer tips for creating the perfect cuppa.

Editorial: Food bins a small but collectively big step to tackle waste

The biggest slice of food waste comes from households.

Michelin stars to street stalls, these are the best flavours of Singapore

Singapore sizzles with its multicultural food scene.

I drink alcohol regularly. What can I do to mitigate the risks?

NY Times: There’s no magic antidote, but experts say certain lifestyle choices can help.

From probiotics to diet changes: How to lower your cholesterol

Could taking supplements lower your cholesterol? In theory, yes.

Soon your beer might taste different. Blame climate change

New York Times: Hotter, drier seasons are threatening traditions of German hops growers.

The beloved Kiwi vegetable that costs 234% more than a year ago

What's driving high fruit & vegetable prices? Industry experts explain.

Doctors strike, food costs up and Libya floods | Focus Evening Bulletin September 13, 2023

More strike action for doctors following Labour's training policy announcement, food prices rise again and the death toll in Libya continues to climb. Video / NZ Herald

Is this the best tomato sauce in New Zealand?

A moment of appreciation for the novelty sauce that became a household staple.

Linda Hall: Spare a thought for the staff who have to keep replacing the price tags

OPINION: They seem to change the price almost every week these days.

Rewi Spraggon's hāngī dumplings coming to a store near you

He's fusing Asian cooking styles with hāngī techniques for a mouth-watering product.

Hāngī dumplings expected to be in high demand

Hāngī master Rewi Spraggon and Asian bakery owner Amy Sevao have joined culinary forces to produce the world's first Hāngī dumplings. Video / Michael Craig

Fears after viral spicy chip challenge suspected to have played role in teen's death

Youth died after trying the One Chip Challenge, which has since been removed from shelves.