RecipesSalmon and cucumber club sandwichesClassic, retro finger sandwiches are the perfect party bite and they are so easy to make.08 Nov 11:31 PM
RecipesMini kashmir sausage rollsFun bite-sized party sausage rolls with fragrant curry flavours.08 Nov 11:16 PM
RecipesPeanut butter clustersThese chocolate noodle balls are an old favourite of mine and are perfect to have ...27 Jul 12:00 PM
RecipesHoney and walnut breadA stronger flavoured honey such as manuka, kamahi or beechwood honeydew works well in ...08 Mar 11:00 AM
RecipesSourdough crumbed lamb cigars with minted agrodolceThis is a tasty little finger food idea that makes great use of lamb mince08 Feb 11:00 AM
RecipesHam and cheese croquettesThese croquettes add a little extra festive delight to shared meals07 Dec 11:00 AM
RecipesRoast duck spring rolls with chilli lime dipping sauceSpring rolls can be made ahead of time but must be covered with a damp cloth to avoid ...26 Oct 11:00 AM
RecipesGlorious green dip with pita crispsHomemade dips are surprisingly easy if you have a food processor and good because you ...04 Oct 11:00 AM
RecipesRoast asparagus and prosciutto rollsAs much as I love a big dinner party, it’s also great to have a more low-key ...04 Oct 11:00 AM
RecipesTortilla crisps with edamame puree and sashimiThe edamame puree and sesame aioli can both be made the day before and kept ...28 Sep 11:00 AM
RecipesGlazed pork ribsThese sticky glazed ribs taste better the longer you leave them marinating21 Sep 12:00 PM
RecipesCarrot and chickpea dipThis carrot dip recipe has been circulating in our family recently19 Aug 12:00 PM
RecipesPickled salmon and tarakihiThese little fish morsels are a favourite combination of mine12 Aug 12:00 PM
RecipesBlini with goat's cheese, honey and micro greensI always start a dinner party with eye-catching canapes rather than a more formal entree03 Jun 12:00 PM
RecipesPaella croquettes, smoked paprika aioli and parsley saltA great do-ahead tapa created by Parnell's 46 & York09 Mar 11:00 AM
RecipesSmoky aubergine and macadamia nut dipA twist on baba ghanoush, with less tahini, and I have added yoghurt and macadamia ...23 Jan 11:00 AM
RecipesMarinated bocconciniWarren Elwin uses fresh buffalo mozzarella and bocconcini to add a touch of Italy22 Sep 12:00 PM