Latest from Recipes

Crumpet bread

This bread is so easy, make it either as a whole or use a smaller pan to for ...

Truffle and green pea soup

A little tip regarding truffle oil, remember to keep the lid on tightly and the bottle ...

Brutti ma buoni (Ugly but nice cakes)

These are based on the traditional Italian biscuit and are spiced hazelnut meringues ...

Chocolate walnut figs

These are the best things! Not too sweet, and with the surprise of the walnut stuffing

Will's Spanish scrambled eggs

My daughter’s partner, Will, has given me his mayonnaise with wasabi and smoked ...

Eliza Cholmondeley

Perfect for Mother’s Day celebrations, the namesake of this cocktail featured ...

Chia seed, honey and pistachio nut crackers

There are numerous recipes online for seeds crackers

Chia-meets-bircher muesli

After a night’s sleep, ditch the wake-up-coffee and go for chia seeds in yoghurt ...

Viv's orange muffins

I asked my mother, Viv, what she would like and her idea of a treat would be freshly ...

French-style spiced cherry tea

Pack in a wrapped jar with a ribbon tied around it

Mum's voodoo sandwiches

These are my mum’s famous sandwiches, which always disappear quickly

Pan-fried lamb with pumpkin seed dressing

.

Baby gem chef snacks

We’ve just put these on the menu at Giraffe and I have to say I think they are a ...

Lamb shakshouka

More often than not, this classic North African dish (which is now also a classic of ...

Red curried butternut, mushrooms and spinach

Very rich, yet also very refreshing, this curry can be served as a meal on its own or ...

Mexi love bites

This one got me questioning my definition of a recipe: at first it seemed too simple

Buttermilk oven-fried chicken

Buttermilk tenderises chicken and adds a tang

Linguine with minted pistachio pesto

Because it’s fairly simple, this dish is best served as a starter