RecipesCafe de Paris butterCafe de Paris butter originated in the 1940s at the Cafe de Paris in Switzerland11 Nov 11:00 AM
RecipesChocolate peanut butter parfaitHands up those who love chocolate and peanut butter? If you mixed these two ...11 Nov 11:00 AM
RecipesChicken, chorizo and chickpeasIt's all here: protein, pulses and - thanks to the chorizo - a heap of flavour11 Nov 11:00 AM
RecipesGourmet scroggin barsI will never forget my first handful of scroggin, as a boy scout tramping up to the ...11 Nov 11:00 AM
RecipesPan-seared beef fillet with cafe de Paris butterSteak is a quick, versatile and nutritious meal when you are in a hurry and by adding ...11 Nov 11:00 AM
RecipesCheese and herb omelette on wholegrain toastThe key to a good pre-exam breakfast is to include protein and wholegrains11 Nov 11:00 AM
RecipesStudy night dinner: Hapuku with tabouleh and yoghurt dressingTo accompany a study night, try this fish dish for some brain food11 Nov 11:00 AM
RecipesAvocado and raspberry smoothieThe addition of avocado makes a really thick, creamy, filling smoothie full of ...11 Nov 11:00 AM
RecipesMinute steak sandwichStudents who have hours of study ahead of them at exam time need something nutritious ...11 Nov 11:00 AM
RecipesMeatball and feta salad with sweet pickle vinaigretteI have always enjoyed warm salads11 Nov 11:00 AM
RecipesSmoked salmon galettesMaking traditional flaky puff pastry by hand is a technical labour of love11 Nov 11:00 AM
RecipesCrab, garlic chive and chestnut steamed dumplingsDumplings are big at the moment - soft dough filled with a variety of fillings, such ...06 Nov 11:00 AM
RecipesPots of lemon curdOpening my Nigel Slater Kitchen Diaries II to the April chapter, which down under is ...06 Nov 11:00 AM
RecipesVietnamese rice paper rolls with mint, fish sauce and basilRice paper rolls are simple to make and look so attractive06 Nov 11:00 AM
RecipesAunt Daisy goes gluten-freeBased on the Mangatainoka Christmas cake but using gluten-free flour06 Nov 11:00 AM
RecipesFirm Christmas cake icingAdding Kremelta keeps the icing firm during warm weather06 Nov 11:00 AM
RecipesFried rice with eggs, ginger and lap cheongFried rice can be, at its best, a spectacular dish or, at its worst, an unappetising ...06 Nov 11:00 AM
RecipesMerguez sausage pastaSausages are a great addition to this pasta in sumac cream sauce04 Nov 11:00 AM
RecipesBaked walnut sliceThis is a great slice for entertaining that can be made ahead as it keeps well for up ...04 Nov 11:00 AM
RecipesMaple pumpkin, garlic, bean and chorizo saladGet a good quality chorizo for maximum flavour04 Nov 11:00 AM
RecipesFried garlic prawns with classic mayonnaiseFried in garlic and paired with home-made mayo showcases these crustaceans at their best04 Nov 11:00 AM
