Watch: First look at Westfield Newmarket's rooftop entertainment area
The terrace opens today and is said to be the first of its kind in New Zealand.
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Latest from Food & Beverage Industry
Vegan complains to police after friends fed her chicken nuggets while drunk
A drunk prank on a vegan has landed three friends in trouble with the law.
Let's join forces on climate change, says visiting Dutch PM
New Zealand and the Netherlands join forces in taking action against climate change
Watch: Inside NZ's only food-hall building factory
In Māngere, a new bespoke food hall for a $1b project is being built in two warehouses
Focus Live Earlier: ‘Everyone loves a pie!’ - Maketu Pies’ receivers reject idea health-conscious consumers have killed their business
Focus Live Earlier: ‘Everyone loves a pie!’ - Maketu Pies’ receivers reject idea health-conscious consumers have killed their business.
Auckland bar apologises after rant at vegan's food request
Headquarters bar says they are dealing with the staff member who sent the message.
Fast-food restaurant: Would you like recycling with that?
New Zealanders use more than 300 million takeaway cups each year.
Hell Pizza told off over meat-free pizza stunt, but not punished
The company sold plant-based pizzas as a "medium-rare burger patty" pizzas.
Diabetic's BYO dinner row: Restaurant Association weighs in
Diabetics who are eating their own food in a restaurant "should advise the staff first".
The deadly truth about diet sodas: Sweetener vs sugar
Commonly used artificial sweeteners are an even worse threat to a long life than sugar.
Can catering robots plug labour shortfall in China?
An average human waiter can deliver 200 meals per day - the robots, 300 to 400 orders.
Restaurant collapse: Wagamama owes nearly $5m
Creditors claim almost $5m across four restaurants in Auckland and Wellington.
Lab-grown meat alternatives for fast food chains
Companies are creating plant-based, lab-grown meats. Will they meet religious standards?
Need to reduce waste, not grow more
Poor nutrition is responsible for the deaths of more than 3 million children worldwide.
The cafe that's banned customers using disposable cups
Cartel HQ reckons once habits change, it won't be an issue.
Night Markets to deliver food to customers' doorsteps
Auckland Night Market Eats mobile application to be launched in October.
Focus: Auckland restaurant closes after a row with a diabetic diner eating her own food
Focus: Auckland restaurant closes after a row with a diabetic diner eating her own food. Video / Dean Purcell
McDonald's worker awarded $1000 in employment dispute
Complaints were made about a drawing of a "superhero who could see through clothing".
The Great Kiwi Beer Fest to hit Hamilton
About 40 beer and cider producers will feature at the event at Claudelands Events Centre.
Hemp burger: Eating green just stepped up a notch
The burger, called Electric Pūhā, will be sold for one month only or while stocks last.
Auckland's Euro set for makeover as Nourish Group expands
Hospitality firm is eyeing expansion into Australia.
Finger lickin'? KFC to trial vegan 'fried chicken'
Vegans and non-meat eaters can now get a taste of KFC.
Drive-thru worker sacked over note given to customer
Employee at Burger King has been fired after handing over a note to a deaf customer.
Editorial: Food labels are only effective when read
We say: Chewing over which is the healthiest snack bar to buy? Then read on.
'Yuck factor': Disgust plays major role in selective consumption habits
A new study has found a lot of work has to be done around the stigma of sustainable food.
New Zealand's first Taco Bell opening soon
Taco Bell is set to open soon as Restaurant Brands has started the recruitment process.
Coca-Cola goes green: All bottles under 1 litre from recycled plastic
The changes will be implemented across Sprite, Powerade, Fanta, and L&P brands as well.
Stress-free: Supermarkets reveal best times to shop
No one loves to queue for anything at the best of times, let alone at the supermarket.
The truth behind the classic Ches and Dale TV ad
Pair reveal their inspiration for the iconic Chesdale Cheese ad was 'half decent weed'.
Supermarket shocker: Scientists reveal the truth about the food on our shelves
Study confirms most packaged foods are bad for us, researchers call on Government to act.
Restaurant admits serving 'not for human consumption' pet food to diners
Restaurant says dish only sold to Chinese customers when it was asked for.
Nostalgia alert: Whittaker's new limited edition chocolate revealed
The chocolate bar was inspired by a Kiwi baking classic.
Dud produce finds way into more shopping trolleys
Fruit and vegetables with blemishes would have gone straight to the bin once upon a time.