Latest from Farming

'Makes a lot of sense': Bioeconomy Science Institute's new HQ
The decision comes as the science sector overhaul came into effect on Tuesday.

'Tinder for cows' on The Country
Christopher Luxon, Craig Piggott, Anna Palairet, and Matthew Zonderop.

Why this young vet chose a rural life over city clinics
Holly Gardyne has no regrets about moving to a rural practice.

Prices continue to slide in latest GDT
It's the largest decline in the Global Dairy Trade Auction this calendar year.

NZ Super Fund-backed Kaingaroa Timberlands expands with Waikato land purchase
Kaingaroa Timberlands has bought 9200ha of forestry land in South Waikato.

Zespri teams up with Dame Lisa Carrington
Bay of Plenty-born Carrington calls Zespri role a great way to “connect back with home”.

Union warns against meat self-inspection plans
PSA says plans to privatise meat inspection service could risk food quality and safety.

Zespri ambassador Dame Lisa Carrington on The Country
Dame Lisa Carrington, Jane Smith, Brian Dineen, George Dodson, and Steve Wilkins.

Young leaders step up to Federated Farmers board
Karl Dean and Richard Dawkins take over from Richard McIntyre and Toby Williams.

'Benefits are amazing': Farmers bitten by the bokashi bug
'We get a lot of people come past here going ‘why is your place so green?’'

‘Big character’: Community mourns farmer killed by tree in South Island floods
Lines' family have been growing hops in the region for about 170 years.

Welcome to The Huntaway Inn - Glenn Dwight
Opinion: The jukebox plays Dragon, Dragon, and if you’re feeling adventurous — Dragon.

Bob's small but mighty berry business
Bob Teal's orchard thrives on just 1.68 hectares in Cambridge.

Vege tips: Eggplant or aubergine, fruit or vegetable?
OPINION: Whether you say eggplant or aubergine, Kem Ormond's got you covered.

Tractor accidents in the 1950s
"Why are there so many accidents with tractors on farms?" Rotorua Morning Post, 1950.

How a poultry club became a lifelong passion
Fiona Taylor joined the Waikato Poultry and Pigeon Club and became a judge and steward.

Craggy Range's James Sutcliffe named top young viticulturist
Sutcliffe will compete in the national final in Waipara on August 27.

Inside the new luxury eatery blending Central Otago's history and cuisine
Fine dining restaurant is a nod to gold mining history and Chinese immigrants of the area.

'Great promise': Young inventor's wool pod wows at Fieldays
The Shear Space is a naturally soundproofed environment designed as a quiet retreat.

'It's security': Push for KiwiSaver access to aid young farmers
Federated Farmers launched a petition to change KiwiSaver rules urgently.

Swedes: $7 for sheep food? – Hunter Wells
OPINION: Corriedales are munching swedes for free across the South Island.