Ingredients

500 g	Raw prawns
½ tsp	Salt
½ tsp	Black pepper
½ tsp	Paprika
½ tsp	Garlic
2 tsp	Sesame oil

Cauliflower rice

1 bag	Taylor Farms Cauliflower Pearls
½ tsp	Salt
½ tsp	Black pepper
½ tsp	Garlic
1 tsp	Soy sauce
1 bag	Taylor Farms Sesame Chile Stir Fry Kit
1	Lime, squeezed

Directions

Directions

1. Marinade the prawns in salt, pepper, paprika, garlic and sesame oil, set aside for 15-20 minutes.
2. Cook theCauliflower Pearlswith a little olive oil on medium-high heat, add the salt, pepper, garlic and soy sauce, let cook.
3. After 15-20 minutes of the prawns marinating, grill with a drizzle of olive oil on medium-high heat for about 2-3 minutes on each side. Once charred, cooked through and crisp, place on a plate.
4. Place the vegetables from theTaylor Farms Sesame Chile Stir Fry Kitin the same pan and sauté for about 5-10 minutes. Add your prawns back in and add the sesame chilli sauce and lime juice. Sauté until veggies are crisp and cooked. Serve with cauliflower rice.