English muffins can be used instead of the mini pitas if you prefer, they work just as well.

Ingredients

4	Pita breads, Mini (Main)
⅓ cup	Pizza sauce
1 cup	Red capsicum, Roasted and chopped
130 g	John West No Drain Tuna - Olive Oil, flaked (Main)
⅔ cup	Tasty cheese, shredded (Main)
¼ cup	Fresh basil leaves, for garnish

Directions

1. Spread pita breads evenly with pizza sauce and top with roasted red capsicum.
2. Divide John West Tuna between each base and sprinkle with cheese.
3. Cook in a preheated oven at 200°C for 10 minutes or until cheese has melted.
4. Serve garnished with basil leaves.