The quest for simple, high-quality, naturally delicious meat dishes has just got a whole lot easier.
The answer lies in Silver Fern Farms New York Strip Steaks - the perfect summertime solution. They solve the dilemma of how to serve flavoursome, fresh and uncomplicated meals without compromise.
With Silver Fern Farms, conscious consumers can be confident that when you reach for a pack, you are taking home New Zealand grass-fed beef raised to the highest standards. Full-flavoured, and with a narrow fat cover for a rich, creamy mouthfeel, their New York Strip Steaks deliver juicy results every time. No matter your level of kitchen confidence, you can now create new tastes of the highest quality with minimum fuss.
Silver Fern Farms General Manager Marketing, Sharon Angus, says that Silver Fern Farms' updated beef range reflects the confidence New Zealanders now bring to the table. “We’re the country’s most trusted red meat brand,” she says. “Our loyal customers trust in the fact that our products are always produced to the highest of standards, with care and respect and in a sustainable way. We believe that grass-fed beef is best, and we pride ourselves on exceeding expectations time and time again.”
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Inspiration for Silver Fern Farms New York Strip Steaks comes from across the ocean: they’re an all-time favourite cut that’s long been served in classic American steak houses. Such is their simplicity, there’s a striploin steak meal that matches your degree of culinary expertise, be it the skillful cook who is forever perfecting their efforts, the entertainer who appreciates serving up a cut that’s a little more indulgent, or the home cook who opts for good-quality food served fast and without fuss.
“The way we’re eating is changing, and so is the way we’re eating red meat off the back of global trends and influences,” says Sharon Angus. “Food lovers are better educated and more informed than ever, and are looking for simple new ways to share great-tasting, locally-grown produce with family and friends.”
Long gone are the days of meat and three veg. Silver Fern Farms New York Strip Steaks lend themselves to the modern lifestyle. This new move offers up new inspiration in terms of flavour accents, fresh textural contrasts and exciting combinations. Home cooks can create new taste sensations with this premium cut simply by adding a rub of spice, melting a flavoured butter, tossing together a crush of fresh herbs or infusing a fresh flavour.
And you can do it with total reassurance that the premium meat you have at hand is naturally-raised, New Zealand-grown grass-fed beef. It’s hand-selected by Master Graders who use Silver Fern Farms’ Eating Quality system to guarantee it is tender, tasty and juicy every time.
Stuck for a recipe? Everything is at hand when you pick up a pack. On the back, you’ll find simple and inspiring meal ideas for food-lovers to adapt, build on or to make their own.
For more information on Silver Fern Farms New York Strip Steaks, and some inspirational recipe ideas, visit: http://www.silverfernfarms.com/