Beetroots are so healthy and tasty and we think they go perfectly with our Balsamic dressing.

Ingredients

4	Beetroot, cooked and cut in quarters
½ cup	Chopped hazelnuts, toasted then roughly chopped
½ cup	Cows feta, crumbled
2 Tbsp	Finely chopped thyme leaves
1 dash	Paul Newman's Own Balsamic Dressing, to taste

Directions

1. Combine all ingredients and then dress with Paul Newman’s Own Balsamic Dressing and season to taste.