Gran's slow cooker apple cobbler

A dessert that virtually makes itself. Excellent served with custard, yoghurt or cream.

Ingredients

¾ cup	Dark cane sugar
¾ cup	Rolled oats
¾ cup	Plain flour
½ tsp	Baking powder
1 tsp	Ground mixed spice
1 pinch	Rock salt
50 g	Butter, cold, grated
4 whole	Granny Smith apples, peeled and cored (Main)
1 cup	Orange juice

Directions

1. Lightly butter a slow cooker.
2. Combine the dry ingredients in a bowl. Rub the butter in. Slice each apple into 8 wedges. Add to the dry ingredients and toss.
3. Place in the slow cooker. Drizzle evenly with the orange juice. Cover and cook on low for about 3 hours. Serve hot.