This recipe doubles well if you want to make more and keep for the Christmas holidays

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Blanching the herbs and refreshing in iced water sets their colour to give you a ...

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 Snipped chives are a great herb to use in this dish

The goodness of chia and flax seeds bind these delicious low-carb, gluten-free crackers together. Try these with your favourite cheeses or dips.

Prepare ahead and serve at room temperature or warm through in the microwave

This chilli jam is not only delicious served with these crispy wontons, but great to ...

Allow for two cubes of this delicious pork per person

A couple of my friends taste-tested this dip and immediately asked for the recipe

Pop one of these tarts into your mouth in one hit, they are full of flakey goodness

No trip to Melbourne is complete without a visit to Cumulus Inc in Flinders Lane to ...

Show me a mayonnaise-bound potato salad and I’ll run a mile, but I’m quite ...

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Simple, satisfying comforting crumble is the perfect dessert for a dinner party. These individual crumbles can be made in advance and then reheated in the oven. Serve with lashings of cream or good quality vanilla bean ice cream.

Fruit meets spice seamlessly in the simple yet impressive curry.

The simplicity of this paté recipe is exactly what you need when you are entertaining.

These little loaves make great gifts

Change up your chutneys to make these quick snack pizzas with spicy, Italian or ...

This cake could be drizzled with a thin icing, if preferred

This is one of the best go-to teriyaki sauces and is perfect for pouring over quick ...

Roughly chop the tropical dried mix into 2cm pieces

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If using wooden skewers, soak in cold water for at least 30 minutes before using

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Auckland’s Heritage Hotel has a special vegan menu commencing 1 November