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Chocolate truffle cake
Mention Easter and fluffy yellow chicks and eggs, (chocolate ones of course) come to mind

Sweet potato pancakes
Orange kumara, also known as sweet potato is a popular ingredient in the paleo diet ...

Chicken naan sandwich
Use Laurie Black's larger-brined chicken to fill this sandwich or leftover cooked ...

Marinated roast chicken
Mention Easter and fluffy yellow chicks and eggs, (chocolate ones of course) come to mind

Peanut plum spoonie
Peanuts have had a difficult time for a while now, their taste is beloved by many but ...

Mediterranean roast veges with spiced lamb
This is a classic way to eat vegetables and is just as good with or without the lamb

Chicken, edamame with noodles and miso dressing
Edamame beans, with their vibrant green colour and unique texture, are hot on menus at ...

Roasted spiced pumpkin with candied carrots and yoghurt dressing
Today, I’ve built a salad around an all-time favourite: pumpkin

Tomato and egg scramble
A protein-packed breakfast helps sustain mental and physical energy throughout ...

Honey roasted figs
Serve this honey-roasted fig and brussels sprouts combo with a roasted and sliced pork ...

Salty coconut flan with tequila granita
Flan is the Mexican version of creme caramel — a baked custard topped with dark ...

Pickled figs
These are as intriguing served warm with icecream as they are chilled and served with ...

Easy beer and fig bread
Serve thin slices of this bread with cheese, or toast thick slices and serve with ...