Why avocados are bad for the environment
One of your favourite brunch ingredients comes at a cost.
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Latest fromFarming
'A killer': Battle to find a place to live in idyllic Southland town
'If we’ve got any young people wanting jobs out here, they can’t find anywhere to live.'
High-country farmers named national sustainability ambassadors
High Peak Station’s income is derived from sheep, cattle, deer, honey and tourism.
What's next for award winning dairy trainee Kirwyn Ellis?
Find out what makes the Pirongia 20-year-old tick.
Cameron Bagrie talks GDP on The Country
Cameron Bagrie, Blair McLean, Chris Russell, Karen Williams.
Health workers needed in rural Canterbury
'If we can grow our own people, that is the best solution.'
'Quite stressful': Median barriers causing issues for tractor drivers
Rural Contractors NZ says passing bays or pull over areas needed with median barriers.
Shane Jones talks climate change and greyhounds on The Country
Shane Jones, Mike McIntyre, Todd Charteris, Wayne McNee.
Rabobank survey shows farmers more confident in themselves
The latest Rabobank Rural Confidence Survey is out.
SH10 roadworks in Far North should end farmer's safety concerns
Far North farmer delighted highway work finally under way on dangerous surface.
Fieldays Innovation Award winners share a common theme
The annual awards provide a platform for creative problem-solvers to showcase their ideas.
Whole milk powder drops 2.5 per cent in latest GDT
Whole milk powder has the biggest impact on Fonterra's farmgate price.
Injured player Ollie Thomson's Givealittle reaches $40,000
The bull sale has given the Thomson family an extra financial boost during a tough time.
Fonterra a maverick in attitude to dairy export quota eligibility rejig proposal
Review of 17-year-old system finds quota unused, sheep and goat milk exports shut out.
Fieldays organisers cautiously optimistic as attendees split on event success
Fieldays has wrapped up for 2024 and visitor numbers showed a minimal upwards trend.
City chefs enjoy taste of coastal-raised lamb
A group of Auckland chefs have enjoyed Turakina hospitality.
The Country: Todd McClay in Tokyo
Todd McClay, Mark Leslie, Farmer Tom, Jim Hopkins, Greg Millar.
Nine hundred sheep and 250 dog trial enthusiasts set for four-day comp
The National Equestrian Centre arena in Taupō will host the popular event.
Cultivating future farmers: Programme empowers young women
'The next generation plays a critical role in sustaining our economy.'
A bird flu pandemic in people? Here’s what it might look like
New York Times: H5N1 has shown itself to be promiscuous, rapidly gaining new hosts.
Is it safe? Inquiry into Northern Wairoa health called for
'Zombie' fish and years of pollution pushes Dargaville residents to call for inquiry.
Wool innovation with Jacinta Penn on The Country
Phil Duncan, Jacinta Penn, Grant McCallum, Mark Patterson, Dr Jacqueline Rowarth,
New fencing champion ends winning streak of five-time title-holder
Meanwhile, the tractor pull competition also celebrated some wins.
Otago sheep farmer takes flock from farm to fabric to fashion
Georgina was frustrated by declining wool prices, so she decided to do something about it.
Dr Jacqueline Rowarth: Why farmers need co-operatives
Opinion: Co-op's are doing together what nobody can do alone.
Keeping it Smedley: Trees grown on farm transformed into education facilities by cadets
The cadets built an education hub. Now their attention is focused on a six-stand woolshed.
Connectivity key to Waimakariri biodiversity project
Waimakariri Irrigation’s biodiversity project has been going for seven years. Let me know if you need any more info. Cheers. Video / Waimakariri Irrigation ltd
Seven years of Waimakariri biodiversity project
"We can’t work on habitat creation and restoration in isolation."
'Not easy out there': Why farmers should know their numbers and plan ahead
In these challenging times, being a good farmer alone is tough.
Facial eczema research holds promise for Kiwi farmers
Disease affects a range of livestock including sheep, cattle, deer, goats, and alpacas.
Growing hops in the 1800s
Pastures Past: "The hop culture industry is about to be established in Wellington."
Tips for first-time Fieldays visitors
Opinion: Fieldays is a huge agricultural and technology-based world.
How a high-flying bond trader became one of NZ’s largest farmers
Corporate farming a trend, don't write off the family farm just yet, Forbes Elworthy says.
100-year-old milk powder found at Ernest Shackleton’s Antarctica hut
How did New Zealand-made milk powder end up with Shackelton in the first place?