Whole milk powder is Fonterra's biggest reference product.

Stewart Dairylands wins Horizons Ballance Farm Environment Supreme Award.

Judges impressed with family's farming system.

Ōpiki dairy farmer earns a spot at the grand final in Hamilton in July.

Couple urge older farmers to help younger people into the industry

Kieran Scannell has been farming for less than two years.

The couple’s planting provides even more shelter and security for wildlife.

Smaller executive leadership team to increase alignment, reduce costs, accelerate growth.

Retaining staff is something that the dairy industry has struggled with historically.

O’Malley and Carpenter are great examples of thousands of dairy-farming women around NZ.

The Ahuwhenua Trophy celebrates excellence in Māori farming.

Facial eczema costs the NZ dairy sector at least $100 million annually in lost production.

Mangorewa and Te Ranga farms are both family affairs.

Key products skim milk powder and whole milk powder both dropped.

Dairy farmer George Dodson, 22, takes out the Tasman FMG Young Farmer of the Year title.

'Agricultural subsidies need to be a central focus of Ministerial Conference discussions.'

The dairy industry awards attracted 340 entrants around the country.

Pregnancy testing is underway for spring mated herds.

It’s so much easier than you think to create some stunning cheeses at home.

'The difference between my first year of farming and today is like night and day.'

NZ and Ireland working together to research methane emissions.

Cow 569's story became a tale of survival from the lower North Island floods of 2004.

LIC focused on implementing recommendations of an independent review.

A modest shift in the latest Global Dairy Trade auction.

Whole milk has become cool again — and a surprising demographic is driving sales.

The state-owned enterprise has improved it full-year forecast.