The data should help scientists better understand what drives change in this part of the ocean.
Measurements over the past 70 years show that over the past century, surface temperatures off the coast of Tasmania have risen as much as 2.28C.
One of the key species that may be affected by environmental changes are tiny lobster larvae that spend a year adrift at sea before returning to the coast to develop into juveniles.
With many not making it back from the journey, the lucrative spiny lobster fishery is facing decline and scientists suspect it is due to changing ocean conditions.
The lobster project, a collaboration between UNSW, Associate Professor Andrew Jeffs from the University of Auckland's Institute of Marine Science and NSW Fisheries, involves observing lobster larvae swimming in a special tank with a continuous flow of seawater to mimic natural conditions.
So far the research has established that while ocean warming may favour baby lobster and help them develop, the strengthening currents transport them further south than normal.
Roughan's lecture will be held at 6pm in the Medium Chemistry Lecture Theatre, Building 303, 23 Symonds St, Auckland.