Grilled fish with chermoula and roasted chickpea salad
This fish, grilled with chermoula and served with chickpeas, is a healthy dish ...
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Latest fromSubstantial winter salads
Chicken breast and quinoa salad
We poached a whole chicken and used the breasts in this recipe
Warm quinoa, roast pumpkin, avocado and haloumi salad with sprouts
This tasty, hearty quinoa salad can be eaten warm or cold
Greek chickpea salad with spiced haloumi and yoghurt
Haloumi is a mild, salty cheese that originates from Cyprus, and is utterly delicious ...
Bacon and egg salad
Good quality, free-range eggs and bacon are the secret to this simple meal
Roast pumpkin, pumpkin seeds and feta
This is a great side dish for a roast, simple grilled meats or as a vegetarian meal ...
Roast vegetable salad with tahini and yoghurt dressing
Pearl barley is quick and simple to cook but reassuringly nourishing
Pearl barley and broccoli salad
Modest and unassuming, mainly used in soups and stews, pearl barley is nourishing and ...
Moroccan beef salad with green beans
This simple yet exotic Moroccan beef and green bean salad is a great meal in one dish
Broccoli and spinach with chilli walnut crumbs
Full of vegetables, with a little chilli for heat and walnuts for crunch, this can be ...