RecipesCrumbed mussels stuffed with coriander pestoSimplicity is the key to this traditional Christmas dinner with a twist02 Dec 11:00 AM
RecipesSeed crackers (gluten and dairy free)Rather than using both chia and flax seeds you could use just half a cup of one02 Nov 11:00 AM
RecipesCauliflower with golden raisins, capers and toasted almondsAl Brown's Depot: Biography of a Restaurant has been sitting in Jo’s Kitchen for ...26 Oct 11:00 AM
RecipesChillied beef and cashew stew with coriander salsaThe much talked about stew recipe from one of my much-used cookbooks Peter Gordon ...24 Aug 12:00 PM
RecipesMussel frittersThere are many ways to make mussel fritters but the one I like best uses this simple ...24 Aug 12:00 PM
RecipesHealthy mussel and brown rice saladFor a dinner in a dash, Warren thinks mussels17 Aug 12:00 PM
RecipesRoast cauliflower soup with chorizo, parsley, almonds and watercressThroughout winter I will often make up a big pot of soup, then freeze individual ...03 Aug 12:00 PM
RecipesBeef and shiitake stir-fryI love using dried mushrooms because they just have so much flavour — much more ...06 Jul 12:00 PM
RecipesOysters Kilpatrick (Willie Calder, oysterman)This recipe is created by Willie Calder and is taken from The Great New Zealand ...29 Jun 12:00 PM
RecipesSlow roast spiced leg of lamb with pan gravyFrom The Great New Zealand Cookbook, Martin Bosley’s roast is a traditional kiwi ...29 Jun 12:00 PM
RecipesSlow-cooked pulled chipotle beefI like using brisket for this recipe as it "pulls'’ apart really well due to its ...01 Jun 12:00 PM
RecipesSlow-cooked beef cheekBeef cheeks naturally contain a lot of collagen which, when cooked long and slow, ...25 May 12:00 PM
RecipesCavolo nero with chilli, garlic and black olivesOf all the things we grow here at Riverstone, the one plant we are most asked about in ...11 May 12:00 PM
RecipesLamb with fig and olive tapenadeYou will make about ½ cup of fig tapenade with this recipe06 Apr 12:00 PM
RecipesBeef fillet with hazelnut hollandaiseIf you want a subtle hollandaise sauce, use unsalted butter, adding just a pinch or ...06 Apr 12:00 PM
RecipesVenison pieI have made a quick, rough puff pastry to encase the melt-in-the-mouth venison, but ...06 Apr 12:00 PM
RecipesCoriander dressing with mussels and cocklesYou can make this coriander dressing for the mussels and cockles well ahead of time04 Mar 11:00 AM
RecipesCarrot, date, mint and seed saladA high-fibre salad with a tasty yoghurt and tahini dressing02 Mar 11:00 AM
RecipesFig and lentil saladThis salad transports me to a Greek cafe carved out of the rock with the sea lapping ...15 Sep 12:00 PM
RecipesCalf's or lamb's liver saladWarren Elwin uses foods containing vitamin D (eggs, liver, mushrooms and fish) to help ...11 Aug 12:00 PM
RecipesReader recipe: Boned leg of lamb stuffed with silverbeet and feta cheesePaul Beaumont is our reader recipe competition winner with this Greek recipe28 Jul 12:00 PM
