Sesame, pineapple and cucumber salad

Babiche Martens

Ingredients

2 cups	Cucumbers, (diced)
2 cups	Pineapples, (diced)
3	Limes, (zested and juiced)
1 Tbsp	Toasted sesame seeds
2 Tbsp	Mint leaves, (shredded)

Dressing

2 Tbsp	Coconut cream
1	Lime, (½ tbsp juice)
1 Tbsp	Palm sugar
1 tsp	Fish sauce
1 tsp	Sesame sauce
1 Tbsp	Water

Directions

1. Put the cucumber and pineapple into a bowl.
2. Add the lime juice and zest, then the sesame seeds and fresh mint leaves. Stir to combine.
3. To make the dressing, put all the ingredients into a bowl over a saucepan of simmering water.
4. Gently stir until the sugar has melted and the flavours have combined, then spoon over the salad with extra sesame seeds and mint leaves to garnish