Gluten-free berry banana muffins

Easy to make, addictive and healthy.

Ingredients

4	Bananas, overripe is best
6	Eggs, organic free range
1 ½ cups	Ground almonds
1 ½ cups	Desiccated coconut
1	Lemon, or Orange boiled and drained
1 Tbsp	Apple, vinegar/must
1 tsp	Baking soda
1 cup	Raspberries, fresh or frozen (Main)

Directions

1. blitz bananas and eggs and quartered boiled lemon or orange, add all other ingredients
2. pour into muffin tins and bake for 20 mins in a moderate oven