Latest from Recipes

Sugar baked figs with orange syrup and cream

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Kaboucha soboroni (Japanese pumpkin)

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A taste of Malaysia: Skewered

Every satay is unique

Tea tree-roasted littleneck clams, garlic and tomatoes

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Lentil, silverbeet and lamb kofte soup

As a country that shares its border with eight nations and with a former empire that ...

Za'atar chicken and avocado salad, grapes, mint and yoghurt

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Salmon, lentil purée and herb bruschetta

These components work well for a dish that's perfect for sharing and entertaining

Ginger prawn skewers with banana, chilli and mango salsa

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White chocolate and macadamia nut cookies

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Chilli Chicken & Noodles

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Moroccan-Style Carrot Salad

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Cucumbers in sour cream

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Corn and courgette muffins in husks

About 8 husks - the leaves that directly cover the corn kernels - are used to hold the ...

Vegetarian Summer Strata

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Roast urenika with sorrel and creme fraiche

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Southern fried chicken

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Empress braised chicken wings

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Carolyn Wall's fruity Anzac biscuits

Recipe and image extracted from New Zealand's Hottest Home Baker with Dean ...