RecipesCoriander and lime grilled chickenBoneless chicken thighs are ideal for barbecuing as they cook all the way through fast03 Feb 11:00 AM
RecipesPickled watermelon rindDon’t waste the watermelon rind – pickle it and add it to salads or fresh ...03 Feb 11:00 AM
RecipesTamarind and sesame marinated butterflied leg of lambTamarind has a sharp, sour taste which works wonders with meat with a bit of fat on ...03 Feb 11:00 AM
RecipesSuper tasty barbecue prawnsIf you want to make a tasty healthy salad with these prawns, they can be removed from ...03 Feb 11:00 AM
RecipesHummusEveryone loves hummus and — if you make your own using dried chickpeas ...03 Feb 11:00 AM
RecipesFresh and pickled watermelon salsaThis recipe calls for pickled watermelon rind and its juice as well as fresh watermelon03 Feb 11:00 AM
RecipesCorn Salad MuffinsThese versatile muffins are delicious served plain or split, buttered and filled with ...31 Jan 11:00 AM
RecipesFish pie with pea & potato toppingCanned fish could be used in place of the fresh fish30 Jan 11:00 AM
RecipesBarbecued venison salad with raspberry balsamicVenison and raspberries are a beautiful match27 Jan 11:00 AM
RecipesNo peas pieThere’s no place for peas in a bacon and egg pie” says David, my partner27 Jan 11:00 AM
RecipesHot smoked snapper salad with kaffir limeFreshly manuka-smoked fish is, for me, one of the seven culinary wonders of New Zealand27 Jan 11:00 AM
RecipesSnapper cevicheThere are many versions of this dish, which originated in Central and South America ...27 Jan 11:00 AM
RecipesHawaiian tuna pokeTry this for a great way to turn fresh fish into an easy snack27 Jan 11:00 AM
RecipesStirfried lettuce, snowpeas and prawnsCooking lettuce sounds weird to you? It is definitely worth it, as the first bite of ...27 Jan 11:00 AM
RecipesSmoked chicken saladThis smoked chicken salad was whipped up for the lunch menu when Cape Kidnappers ...27 Jan 11:00 AM
RecipesSalmon with jersey benne potatoes and tomato and basil dressingThe recipe for this dish comes from Dale Gartland, Executive Chef of Kauri Cliffs, The ...27 Jan 11:00 AM
RecipesWhole snapper with Vinnies' grape and fennel beurre blancA beurre blanc is a delicious butter sauce originating from France27 Jan 11:00 AM
RecipesPrawn cevicheThis zesty update on the shrimp cocktail is a refreshing summer starter27 Jan 11:00 AM
RecipesRabbit picnic pieRabbit is such an under-rated meat — it has quite a mild flavour (although ...27 Jan 11:00 AM
RecipesSoy and mustard marinated tunaAfter its first appearance at Kauri Cliffs, this firm favourite has appeared at one ...27 Jan 11:00 AM
