Latest from Recipes

Merlot-braised lamb shoulder with red rascal and grape salad

The last thing I want to do mid-summer is cook a roast lamb, so this is a really ...

Barbecued fish on fennel, pecan and potato chip salad

This well-flavoured main-course salad partners barbecued fish and crisp oven-cooked ...

Grilled eggplant with thyme and parmesan

Choose smaller, younger and tender eggplants (aubergines), allowing 1 per person

Pot stickers

Serve as a snack or as part of a meal

Cherry tomato bruschetta

This casual summery starter is the first course in Warren's Valentine's Day menu

Earl grey tea marinated lamb backstraps

Perhaps one of the tastiest attributes of lamb is the fat

Fresh fruit trifles

Quickly assembled - but special - fresh summer fruit trifles

Sourdough crumbed lamb cigars with minted agrodolce

This is a tasty little finger food idea that makes great use of lamb mince

Kokako's spiced squash and sultana fritters with eggplant relish

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Cook's tip: Seafood platters

Freshly cooked mussels, prawns and crayfish come together with pickled herrings, ...

Coconut gelato

This recipe is inspired by the Gelato Messina challenge and is as simple as it is ...

Devilled egg, rocket and ham wraps

This method makes for a well-packed wrap

Salad kebab rolls

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King crab in jalapeno creme fraiche sauce topped with tuna flakes

If you have never seen tuna flakes served on a hot dish this is a real show-stopper

Chicken and chutney sushi

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Seafood barbecue

Adjust the amounts of this seafood barbecue to feed your tribe, and the seafood ...