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Latest fromUN Food and Agriculture Organisation
Double blow for Africa as plague of locusts threaten food crops
A second wave of a huge locust outbreak is arriving in parts of East Africa.
Niki Bezzant: How to be an ethical eater without giving up everything you love
We know we need to change how we eat, but do we have to give up everything we love?
Should NZ grow genetically modified crops?
What are the benefits, if any? And is it inevitable? Two views from opposite sides of the argument from Agram chief executive Graeme Peters and university researcher Professor Jack Heinemann.
Kiwis take the lead in heading off global food crisis
Rising population and higher food prices are a recipe for hunger. But, reports Dave MacIntyre, Kiwis are taking a leading role in heading off a global food crisis.
Snack on bugs and save the planet
The United Nations wants to reduce the amount of meat we eat and the search is on for alternatives.