Latest from Canvas magazine

Ghostly goings on caught on camera? I don't think so

Nothing spooky about Paranormal Caught on Camera - except what we're expected to believe.

Steve Braunias laments the passing of an NZ icon - the handyman

Steve Braunias on the perils of house maintenance and those grim repairers.

Reviewed: Romulus and Remus - risotto to write home about

Salsiccia e pane - the sausage and bread you didn't know your after work vino was missing.

Crumbs, a peach of a place

Sarah Daniell reviews Crumb Cafe and finds the food is sweet.

A little more thoughtfulness would be a long way, writes Ashleigh Young

Ashleigh Young on the last leg of a flat move that ends in a close call with a cyclist.

Pacific/martial arts legend kicks cultural cliches to touch

Tom Augustine reviews the weekend in film.

The Greymouth Diaries: Kim Knight rediscovers her teenage journal

You get what you deserve when you read someone's diary - especially if it's your own.

Was it right to ban philosopher Peter Singer's from speaking at SkyCity?

Graeme Hill spoke with divisive philosopher Peter Singer, for a show he may no longer do.

How the street life of big cities inspires one Kiwi author

A picture paints 1000 words - why it's true for a NZ writer named as one to watch.

Eleanor Catton's Emma interpretation shines

Jane Austin vs Harley Quinn? Which movie comes out on top?

Brunch review: Something & Social for a captive audience

Something & Social needs more than vanilla notes to make it sing.

Guilty feminist? You can have your cake and eat it too

How is food a feminist issue? Guilty Feminist Deborah Frances-White explains.

TV critic sees red over Jamie Oliver's advice on greens

Why is one TV critic taking Jamie Oliver's latest advice with a grain of salt?

Small garden? A recipe from a new book which could change the lives of those who want to grow

Small garden? No problem - how to create and cook from fruit and veges grown in pots.

The harvest will not be microwaved

The godfather of fermentation, Sandor Katz, talks with Anna King Shahab

Bring it on! Fans of this uniquely NZ fruit get ready for harvest time

In praise of feijoas - fruit lovers get ready for their favourite time of year.

Steve Braunias gets set for a warm winter

I see fire: Steve Braunias prepares for a winter wood harvest.

Book reviews: Food books round-up

Cook books to spice up your meals.