Cole and the Farmlands Inglewood team organised the first barbecue in July.
“It was originally meant to be a one-off, but it was so successful. We had people tell us we should do more, so we decided to do that and make it a weekly thing.”
The barbecue runs for two hours each Thursday until mid-October. Cole said people can come and go as they please.
“Even half an hour can make all the difference. It’s just about getting off the farm and taking some time for yourself during the busy season.”
She said the weekly event uses food and drink to create a space to reconnect.
“We all know how busy it can get, so this is a chance to come in and just catch up.”
She said the barbecues are made possible thanks to their suppliers’ support.
“We have 12 to 13 different suppliers who we get our products from. Without that support and them helping us to do this, it wouldn’t be possible to do this. They’ve all just reached out and helped to support the cause, which I think is fantastic.”
The Details:
What: Farmlands Inglewood’s weekly barbecues
When: Thursdays, 11am - 2pm, until mid-October
Where: Farmlands Inglewood, 110 Rata Street, Inglewood
Other: For more information, visit the Farmlands Inglewood Facebook page