Subscribe to the Herald on Sunday to save up to $36 and, as the icing on the top, we'll give you a free copy of Simon & Alison Holst's most recent cookbook 'Popular Potatoes'. Did you know that the humble potato is rich in energy giving carbohydrates, highin protein, and packed with both vitamin C and potassium?
Mother and son team Simon and Alison Holst are great potato enthusiasts.
"We love potatoes and couldn't do without them. They'e always popular - and great value for money too!"
, is published in celebration of the International Year of the Potato by Hyndman Publishing and available at bookstores nationwide.
RRP $24.99
Not only will you get up-to-date news with a Herald on Sunday subscription, the Detours section provides engaging features on travel, food, books and lifestyle. Herald on Sunday EasyPay subscriptions are convenient and easy. You'll save up to 30% off the retail price and get free home delivery for just 11 instalments of $7.87 per month for a 52-week subscription.
