He also warned if people eat fish or shellfish from the lake they should avoid eating the gut and organs altogether as these parts of the fish accumulated toxins.
The DHB and regional council staff had agreed the lake needed to be classified as having "an ongoing risk".
"Testing can help us identify risk at a particular time but because cyanobacteria blooms come and go quickly at the lake DHB staff can't use the results to provide accurate advice to the public about cyanobacteria risk in between samples.
"Toxins produced by cyanobacteria could also be in the water even after the visible bloom has disappeared."
New permanent signage at the lake would highlight the long-term risk of cyanobacteria as well as the risks from bacteria contamination and duck itch.
Cyanobacteria are single cell creatures that live in the water and have characteristics in common with bacteria and algae.
In warm, nutrient rich conditions free-floating cyanobacteria cells can multiply quickly to form what are known as algal blooms.
Large numbers of cyanobacteria can also grow as mats on river and lake beds and these mats can sometimes detach and float to the surface.