The smorgasbord and karaoke at China Inn, a banana split at Wimpy, a sally lunn from the Hot Bread Shop and a pottle of Snifters at the Odeon Theatre instantly jumped to mind.
The steamed buns of Uncle Sam’s Americana burgers, a slice of margherita from Pizza Piazza and the custard squares at the Loft cafe all had lasting memories. Of course, no historic list of Palmy gastronomic delicacies would not be complete without a Cobblestone mince pie.
We have moved on now and the GTs’ fish burger is the only thing that has not changed. But we have new iconic food in our city, the eggroll from Bing House, the hokkien noodles from Phnom Penh, bubble tea at Black Pearl Cafe and, of course, the yum cha from Chinatown. Indian Summer does the best butter chicken and cheesy naan outside of Delhi.
Of course, it’s not all Asian food. The ribeye at Aberdeen, the chicken pie from Pioneer Bakery and the dessert pizza from the Pizza Club are all worthy of praise. If you only have $12.50, then a voyage to the Cobb for lunch will make you happy and if you are up early on a Saturday, get some fried bread from Albert Street Market.
Someone once told me Palmy has more fast food franchises per head of population than any other city in Aotearoa. I don’t know if that is true but we do have plenty of amazing independent kai sellers in our city. There is no excuse to buy food from these international chains that in my opinion don’t care about us.
Kia kaha Papaioea.
Dave Mollard is a Palmerston North community worker and social commentator.