The Longdrop Bistro and Bar

By GRAHAM HEPBURN for canvas

It's a brave person who names their restaurant after a none-too-fondly-remembered toilet - and, not having used the restrooms at the Longdrop Bistro and Bar, I can only hope that the name derives from the fact that this establishment clings to the side of Titirangi Rd with views over the valley beneath.

The Longdrop boasts a light and airy space, with sun pouring in on our visit. It has a canvas-enclosed outdoor area off to the side which seems to be the preserve of such undesirables as smokers and children. The enclosure extends around the front, which means that when it's zipped up against the weather you have to squeeze past a badly situated pole to get to the front door. On warm days, though, the cafe opens out nicely on to the footpath.

We found the service a little uneven: generally friendly, prompt and attentive as evidenced by little Sophie May being brought a highchair and getting her chips and fried mushrooms first. But there were lapses such as a special on the board we weren't told about but noticed after we ordered, I wasn't asked how I would like my eggs when I ordered the works (they arrived fried) and my plate was missing the chippolata promised by the menu - though the bloke at the next table had got his, as Jane noted to my annoyance.

Still, the meals were well-presented and perfectly cooked. My chippolata-less works ($14.90 - bacon, eggs, fried potato and tomatoes) hit the spot and offered a choice of ciabatta or five-grain bread. Jane enjoyed her bubble and squeak ($14.90), which included fried onion, venison chorizo, bacon and fried eggs, and Sophie May was happily stuffing her face, interspersed with the odd "yum-yum". The coffee was good but not good enough to tempt me into using up my coffee quota by ordering a second.

The breakfast menu offers all the usual cafe fare, including a vegetarian works, but the lunch menu looks much more interesting and offers kids' meals.

Hours: Friday to Monday open for breakfast, lunch, and dinner (closed for dinner on Sunday); Tuesday to Thursday for dinner.

Parking: Plenty on the street if you're in early.

Ambience: Mellow music, views and plenty of sunshine (when available).

* Read more about what's happening in the world of food, wine, party places and entertainment in canvas magazine, part of your Weekend Herald print edition.