"One can peddle away on one of those machines for half an hour and only two or three hundred calories are burned up. One has to run miles to take a pound of fat off.
"The whole subject has been bedevilled by all sorts of theories about the cause of the obesity; genetics, epigenetics, psychological disturbances.None of them is the cause of the obesity epidemic. One fact remains. It is impossible to be obese unless one is eating too many calories."
In May the National Obesity Forum and the Public Health Collaboration called for a major overhaul of dietary guidelines, saying 30 years of urging people to adopt low-fat diets was having "disastrous health consequences" Their report claimed the low-fat and low-cholesterol message, which has been official policy in the UK since 1983, was based on "flawed science" and had resulted in an increased consumption of junk food and carbohydrates.
Lord McColl said eating fat was important as it kept people feeling fuller for longer. He advised overweight people to start adding fat into their diet.
"Fat enters the small intestine and greatly delays the emptying of the stomach," he told peers. "As the stomach emptying is delayed it gives the feeling that one has had enough to eat. Later when the fat has been absorbed the stomach then starts to empty again, It's a beautifully balanced mechanism which tends to prevent us from eating too much and prevents us from getting obese."
Researchers at Imperial College recently found that Britons are on course to be the fattest in Europe within a decade, with almost four in 10 people predicted to be dangerously overweight by 2025.