Wattie's said 90 per cent of its vegetables were locally grown but it sourced baby corn from Thailand and its cauliflower and broccoli could come from China, Ecuador, Guatemala or Spain.
McCain said its broccoli and cauliflower were sometimes imported from the United States, Chile, China and Vietnam, as was about 5 per cent of its peas. A company spokesman said he could not be more specific because the numbers were changeable.
Horticulture NZ chief executive Peter Silcock said companies knew exactly where ingredients came from and it was disappointing such information was not passed on to the consumer. Most consumers were prepared to pay more for a locally grown product.
But Talleys is often the cheapest of the three. At Countdown, 1kg of its peas, corn and carrots mix was $3.59 compared with imported-local mixes by McCain ($4.49) and Wattie's ($4.59).
Shoppers outside an Auckland supermarket were surprised to hear Talley's was the only brand that guaranteed its frozen vegetables were locally grown. "I didn't know that," said 70-year-old Jan McCallum. "I'd always assumed they would all be using New Zealand produce."
FRESH TREAT
"Food fraud" threatens to cheat Kiwis out of their money. Oritain director Helen Darling said fraudulent food had already flooded world markets and products making false country-of-origin claims were common. "The moment you put a label on something, people will want to counterfeit it. It's happening in every country. We would be naive to think it won't happen here."