Peru: The Cookbook
By Gaston Acurio (Phaidon)
Peruvian food is the next big thing, apparently. Get the jump on everyone else with this instructive and comprehensive book from celebrity chef Gaston Acurio. He describes his native cuisine as "a flavourful fusion" since, over the centuries, it has been influenced by immigrants who have brought everything from Creole cooking to Arab, Italian and Chinese tastes. A whole chapter is devoted to the famous marinated raw fish dish ceviche, ranging from classic to exotic versions. Staples like potatoes, beans and corn feature strongly, livened up with curious sounding sauces such as Huancaina, which involves blending evaporated milk and Saltine crackers. There are ways to prepare bull testicles, pig feet and kid goat. There's street food and a world of soups. With more than 500 recipes, it's a little overwhelming. Some of the homelier rice and stew dishes seem the best way to approach cooking from this book but you still may find yourself hunting down ingredients and whizzing up chilli pastes. Definitely one for enthusiasts taking their cooking to new places.
The Discreet Hero
By Mario Vargas Llosa (Faber)
There are two discreet heroes in Mario Vargas Llosa's latest engaging, thoughtful novel. The first is Felicito Yanaque, a successful small businessman in Piura, Peru, who finds himself the target of blackmail. The second is retiring accountant Don Rigoberto who witnesses a friend's marriage and is embroiled in an ugly family feud while his son appears to be conversing with the devil. Both are men of principle who refuse to compromise, even as their orderly lives spin into chaos. The two men are surrounded by a colourful cast; some corrupt, some innocent, many of them gently amusing, making for a lively, fast-moving book in which you enjoy the company of the people as much as the intertwining plots. That said, Vargas Llosa saves his most affectionate language for the city of Piura, vividly describing its dusty, hot, crowded streets. It may not be the author's most challenging novel, but it is certainly an entertaining, satisfying way to spend a few hours. And cheaper than a flight to Peru.
Review by Kerri Jackson, an Auckland freelance journalist.
Murder & Matchmaking
By Debbie Cowens (Paper Road Press)
Mrs Bennet in Pride And Prejudice always did seem slightly unhinged to me and New Zealand author Debbie Cowens obviously agrees. Cowens was one half of the wife and husband writing team of 2013's Mansfield With Monsters and she brings a similarly original approach to Murder & Matchmaking. Jane Austen's heroines meet Sherlock Holmes-style detectives when the unmarried young ladies of Hertfordshire start dying in mysterious circumstances. Miss Elizabeth Bennet suspects the deaths are not accidents, an opinion shared by a famous London detective. Will they solve the mystery together? And, more importantly, will they get married? Cowens does a fantastic job of melding the writing styles of Austen and Sir Arthur Conan Doyle, crafting a story that is equal parts intriguing and hilarious. Is it mash-up, parody, horror, satire, homage or just good writing? I say, all of them.
Review by Ngaire Atmore Pattison who blogs about books at bookiemonster.co.nz
Tashi & the Wicked Magician
By Anna and Barbara Fienberg (Allen & Unwin)
It's the 20th anniversary of the children's book character Tashi, created by mother and daughter Anna and Barbara Fienberg. In this latest tale in the series Tashi thwarts many a disaster involving everything from the fire-breathing Red Whiskered Dragon to "ruthless ruffians" chasing a rare orchid. Children aged 8-10 who love to get lost in their imaginations and fantasy will find this book a treasure.
Review by journalist and author Danielle Wright.
Nicky's best read
Each week in the New York Times' Bookends slot two writers take on questions concerning the world of books, from Zoe Heller and Anna Holmes on their reading habits when working, to Cheryl Strayed and Pankaj Mishra on gender bias in fiction. Find it at nytimes.com.