Latest fromLamb recipes
Hoisin lamb rack
The sweetness of the hoisin sauce makes Selaks Founders Pinot Gris the perfect wine match
Lamb chops with feta and cucumber, crushed lemony peas and risone
This is a dish of four quick simple elements, fried or barbecued lamb chops, a sauce ...
Tamarind and sesame marinated butterflied leg of lamb
Tamarind has a sharp, sour taste which works wonders with meat with a bit of fat on ...
Lamb and olive panzanella
This is a laid-back dish that suits the barbecue well, however it’s no problem ...
Butterflied lamb
Just thinking about a sweet roast leg of lamb with a hint of lemon, fresh herbs and ...
Slow-cooked lamb with tomato and pappardelle
Pappardelle is one of the easiest pastas to make at home but if time is short, good ...
Pan-fried lamb fillets with two salsas
All parts of this dish can be made ahead and assembled when you are ready to eat
Silere eye of round merino lamb and soft herb dressing
Merino lamb has been most famous for its wool—until recently
African spiced hummus with lamb and olives
Hummus can be made in a jiffy by draining a tin of chickpeas and whizzing with plenty ...
Lamb shanks with a Spanish-style spice rub
The only thing I hate about lamb shanks is that they've gone from being an unloved ...
Grilled lamb and fig skewers with tzatziki
These kebabs give a mediterranean flavour to that old Kiwi favourite, lamb