RecipesAsparagus, ham and gruyere tartAsparagus and ham work well together in a tart, with a touch of cheese and a creamy ...21 Oct 11:00 AM
RecipesHam and cheese briocheYou could use your own favourite brioche recipe but this prepared mix is an easy option17 Oct 11:00 AM
RecipesPalmiersSweet and surprisingly simple to make, palmiers cookies are French favourites (also ...23 Sep 12:00 PM
RecipesReader recipe: Crustless asparagus quiche with lemon and parmesanKaye Hodge wrote that her quiche recipe is an absolute winner because it’s easy ...14 Sep 12:00 PM
RecipesGlazed apples with sticky maple walnuts and vanilla bean ice creamIf you feel like a sweet treat to finish a hard day glazed apples basically give you ...17 Aug 12:00 PM
RecipesVin chaudThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesThe French connectionThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesHerb and creme fraiche omeletteMake one omelette at a time and serve as they’re ready, or double the mixture ...13 Jul 12:00 PM
RecipesLe chocolat chaudThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesWinter Nicoise saladA traditional French dish from Nice in the south of France (hence its name Nicoise ...13 Jul 12:00 PM
RecipesReader recipe: Far BretonIsabelle Boulliat is the winner of this month’s reader recipe competition with ...13 Jul 12:00 PM
RecipesLemon roulade with lemon curd creamThis roulade is light in texture with a slightly tart lemon finish – perfect for ...13 Jul 12:00 PM
RecipesQuick coq au vinCoq au vin ("cock in wine’') is traditionally slow-cooked, turning an old tough ...13 Jul 12:00 PM
RecipesFrench 75This delicious cocktail apparently originated in 1915 at the new york Bar in Paris12 Jul 12:00 PM
RecipesCroque MadameThis is a French ham-and-cheese toasted sandwich, with the addition of bechamel sauce12 Jul 12:00 PM
RecipesPea roulade with bacon and spinach fillingThe colour of the roulade will keep your visitors guessing01 Jul 12:00 PM
RecipesBaked lemon soufflesTake your dinner party to the next level and give a hot souffle a go03 Jun 12:00 PM
RecipesGeoff's cassouletThis traditional white bean peasant stew originates from the south west of France25 May 12:00 PM
RecipesSteak with merlot and shallot butterForget additives, foam and froth, the success of Craggy Range’s Terroir ...17 May 12:00 PM
RecipesFancy French toastSure, they are good poached, they make a great crumble filling and a tangy chutney but ...04 May 12:00 PM
RecipesBeef fillet with hazelnut hollandaiseIf you want a subtle hollandaise sauce, use unsalted butter, adding just a pinch or ...06 Apr 12:00 PM
RecipesBrioche with apricot jamSomething delicious and a real treat is home-made brioche11 Feb 11:00 AM
RecipesChicken liver and port parfaitMouth-filling, creamy, rich parfait is the French version of a smooth pate, ...04 Aug 12:00 PM
RecipesPotato gratinPotatoes and pumpkin are familiar partners but here I’m giving them a little ...28 Jul 12:00 PM
RecipesMacaronsKids' parties bring up all sorts of memories for many of us, but you don’t ...21 Jul 12:00 PM
RecipesReader recipe: Gael's chicken braised in lemon, garlic and rosemaryRosie Bosworth was the winner of our French-inspired reader recipe competition14 Jul 12:00 PM
