RecipesFennel and scallop saladLarge, juicy and bright in colour, scallops are absolutely delicious06 Feb 11:00 AM
RecipesSummer herb-crusted salmonCulinary herbs have been held in high esteem for thousands of years as natural ...05 Feb 11:00 AM
RecipesKokodaI could eat bowls and bowls of this refreshing dish that reminds me of being at the ...26 Jan 11:00 AM
RecipesGinger cured salmon gravlaxThis Nordic method of curing salmon with salt and sugar is a very satisfying way of ...08 Dec 11:00 AM
RecipesCrayfish with Spicy Moromiso Mayonnaise SauceChef Makoto Tokuyama, co-owner of Cocoro restaurant, has a talent for artfully ...26 May 12:00 PM
RecipesGremolata-crumbed salmonGremolata is a condiment typically made of lemon, garlic and parsley05 May 12:00 PM
RecipesThai barbecue squid, chilli lime sauce and cucumberA fresh, hot and incredibly simple dinner for two24 Feb 11:00 AM
RecipesScallops with roast red pepper sauceThese scallops are a perfect starter, best served with a glass of champagne20 Jan 11:00 AM
RecipesStir-fry of prawns in cos and radicchio leavesPresent your prawns in lettuce cups for a new take on this flavour-filled family favourite06 Jan 11:00 AM
RecipesGreenshell mussels with tomato creme sauceThere is something amazingly delicious about the salty sweetness of mussels served ...30 Sep 11:00 AM
RecipesChargrilled diamond clams with horseradish, lime and chilli butterYou can order diamond clams from cloudybayclams16 Sep 12:00 PM
RecipesScallop, jerusalem artichoke and watercress pestoWhile jerusalem artichokes can be a bit irritating to peel, with all their lumps and ...30 Aug 12:00 PM
RecipesSeared scallops, microgreens and caper breadcrumbsServe scallops in their shells for a rustic entree04 Jul 12:00 PM
RecipesSeafood with avocado and chilli oilAs we near the end of the year, the prospect of a few days relaxing in the sunshine is ...21 Dec 11:00 AM
RecipesPrawns a la plancha with nam jimI love cooking on the plancha - Spanish for a hot metal plate - for the searing heat ...21 Nov 11:00 AM
RecipesGrilled octopus, baby fennel, lemon and cumin saltBaby octopus are often available fresh, but use frozen if you can't find any03 Feb 11:00 AM
RecipesSquid with chorizo, rosemary and preserved lemonA simple tapa recipe with all the flavours of Spain, this grilled squid is served with ...13 Aug 12:00 PM