When we have a decent-sized haul of shellfish we can’t go past nice meaty tuatua patties. If you have collected your own shellfish, we recommend leaving them in salt water in the fridge for least an hour to get rid of some of the grit and sand inside (you don’t
Tuatua fritter burgers
for 4 people

By
VIEW PROFILEKarena & Kasey Bird
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