Stir-fried sesame beans

Liven up a simple steak or chop with Warren Elwin’s yummy vegetable side dishes.

Ingredients

1 serving	Green beans (Main)
1 clove	Garlic, crushed
2 cm	Fresh ginger, grated
1	Lemon, freshly zested, plus extra to season
1 tsp	Sesame seeds
1 Tbsp	Sesame oil

Directions

1. Top and tail some fresh green beans and slice in half on the bias.
2. Combine beans with garlic, ginger, lemon zest, and sesame seeds.
3. Heat sesame oil in a wok until smoking, then flash fry beans for 3-5 minutes. Season with salt and lemon juice.

Check out Warren's other yummy vegetable side dishes

• Candied yams and baby carrots
• Creamed spinach and silverbeet
• Roasted beetroot gremolata