Ripe's raw energy salad

Ingredients

500 g	Beetroot, raw, peeled and grated (Main)
700 g	Carrots, peeled and grated
1 cup	Mint leaves, roughly chopped
½ cup	Raisins
¼ cup	Sunflower seeds, toasted
¼ cup	Pumpkin seeds, toasted
½ tsp	Salt

Dressing

2 Tbsp	Balsamic vinegar
2 Tbsp	Pomegranate molasses (Main)
¼ cup	Orange juice
¼ cup	Olive oil
1 Tbsp	Honey

Directions

1. To prepare the dressing: place all the dressing ingredients in a jar with a tight fitting lid. Shake well to combine.
2. To prepare the salad: in a large serving bowl, combine the beetroot, carrot, mint, raisins, seeds and salt and mix.
3. Pour over the dressing – toss again when ready to serve.