Best ever chocolate cake

Before the days of e mail I participated in a recipe chain letter, and received this recipe for Chocolate Cake. Of course there are hundreds of chocolate cake recipes out there, but this one stands out as it only deliciously moist and dark, but also ridiculously easy. I even used it for my daughter's three tier wedding cake.

Ingredients

2 cups	Standard flour
2 cups	Sugar
½ cup	Cocoa powder (Main)
1 tsp	Baking powder
2 tsp	Baking soda
½ tsp	Salt
2 whole	Eggs
½ cup	Vegetable oil
1 cup	Black coffee, Cold
1 cup	Milk
1 Tbsp	White vinegar
1 tsp	Vanilla essence/extract

Directions

1. Preheat oven to 180C. Grease and line large ring tin.
2. Measure dry ingredients into a large bowl. Add vinegar to the milk to sour it. Add eggs, coffee, milk and oil to dry ingredients and mix with balloon mix until smooth. The batter will be very thin.
3. Bake 1 hour or until a skewer comes out clean. When cool ice with chocolate butter icing or ganache.