Beef and broccoli

Its quick and uses a minimum of dishes and its done in the Microwave which is a big change for me than just the stove

Ingredients

500 g	Topside beef (Main)
3 cloves	Garlic
200 ml	Dark soy sauce
1 tsp	Crushed ginger
200 ml	Wine vinegar
1 head	Broccoli

gravy

200 ml	Wine vinegar
200 ml	Dark soy sauce
250 ml	Water
1 Tbsp	Cornflour

Directions

1. Slice Meat into strips,Marinade ten minutes in Wine vinegar, Soy sauce, ginger and garlic.
2. Heat oil in Microwave proof dish, add meat and microwave on high until red nearly gone, remove meat from juice and set aside
3. In a cup , add water,soy,cornflour and wine vinegar, add to juice and add broccoli, cook on high for 3 mins remove and stir, again cook for 3 mins remove and stir, once gravy is thick keep cooking until broccoli is tender.
4. Add Meat and cook for 40 seconds until meat heated through, serve on bed of rice, yum yum