Banana and chocolate loaf

This loaf is perfect for the kids' lunchboxes or as a morning tea treat.

Ingredients

100 g	Butter
1 cup	Sugar
1	Egg
1 ½ cups	Flour
2 Tbsp	Cocoa powder
½ tsp	Baking powder
2	Bananas, mashed (Main)
½ cup	Chocolate chips
1 tsp	Baking soda
1 cup	Milk, warm

Directions

1. Preheat oven to 180C. Grease and line a 24cm loaf tin.
2. Beat butter and sugar until pale and creamy. Add egg and mix well.
3. Add sifted flour, cocoa powder, baking powder, mashed bananas and chocolate chips.
4. Dissolve the baking soda in warm milk, then add to the mixture. Pour into prepared tin.
5. Bake for 50 to 60 minutes until loaf tests cooked. Cool for 10 minutes in the tin before turning out.