RecipesHapuku and scallop pieVeloute is a wonderful French sauce that uses stock (rather than milk) and is often ...13 Jul 12:00 PM
RecipesLe chocolat chaudThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesWinter Nicoise saladA traditional French dish from Nice in the south of France (hence its name Nicoise ...13 Jul 12:00 PM
RecipesThe French connectionThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesVin chaudThe time is right for mulled wines, decadent hot chocolates, special coffees and ...13 Jul 12:00 PM
RecipesHerb and creme fraiche omeletteMake one omelette at a time and serve as they’re ready, or double the mixture ...13 Jul 12:00 PM
RecipesSlow-cooked duck with Vietnamese flavoursThe French colonisation of Vietnam lasted nearly 100 years, resulting in the merging ...13 Jul 12:00 PM
RecipesReader recipe: Far BretonIsabelle Boulliat is the winner of this month’s reader recipe competition with ...13 Jul 12:00 PM
RecipesLemon roulade with lemon curd creamThis roulade is light in texture with a slightly tart lemon finish – perfect for ...13 Jul 12:00 PM
RecipesQuick coq au vinCoq au vin ("cock in wine’') is traditionally slow-cooked, turning an old tough ...13 Jul 12:00 PM
RecipesFrench 75This delicious cocktail apparently originated in 1915 at the new york Bar in Paris12 Jul 12:00 PM
RecipesSalad with duck and orangeThe duck salad is a lighter take on traditional duck a l’orange12 Jul 12:00 PM
RecipesCroque MadameThis is a French ham-and-cheese toasted sandwich, with the addition of bechamel sauce12 Jul 12:00 PM
RecipesCherry Clafoutis/Tarte aux CerisesThis cherry clafoutis is a delicious dessert, and it is even better the next day cold ...12 Jul 12:00 PM
RecipesLeek, cheese and bacon tartLeeks — which look like giant spring onions — have a mild flavour and are ...10 Jul 12:00 PM
RecipesCaramelised onion and red pepper fettuccineThere's hardly a savoury dish that doesn't call for an onion, like this caramelised ...10 Jul 12:00 PM
RecipesHot feta with shallots and herbsShallots are diminutive onion-like bulbs but with a more refined flavour than onions ...10 Jul 12:00 PM
RecipesBraised banana shallots and leeks with a red wine vinegar glazeShallots are now widely available and recently a new variety has made it onto ...10 Jul 12:00 PM
RecipesVogel's pear and camembert bakeThis recipe was created by Barby Barclay, and is featured on the menu of Vogel's Toast ...09 Jul 12:00 PM
RecipesChestnut and chocolate cakeA cake is the perfect dessert for a casual long lunch and this one is particularly ...08 Jul 12:00 PM
RecipesBaked prawns with feta and olivesBaked prawns with feta and olives make a delicious starter, and can be served in ...08 Jul 12:00 PM
RecipesWarm pork fillet with parsnip, leek, carrot and halloumiThere's nothing more delicious than a piece of pork cooked in the oven with vegetables08 Jul 12:00 PM
RecipesPanko-crumbed pork schnitzel with red cabbageSatisfaction is guaranteed with this Monday night pork06 Jul 12:00 PM
RecipesSoft polentaI tried polenta for the first time on a freezing cold night at a restaurant high up on ...06 Jul 12:00 PM
RecipesSoy caramel ice creamThis recipe for soy caramel ice cream is a knock-out and illustrates how Sachie Nomura ...06 Jul 12:00 PM
RecipesMushroom, thyme and pecorino tart with buckwheat pastryI decided to do something a bit different and make a buckwheat pastry (from buckwheat ...06 Jul 12:00 PM
RecipesBeef and shiitake stir-fryI love using dried mushrooms because they just have so much flavour — much more ...06 Jul 12:00 PM
RecipesVogel's bread ice cream sandwichThis recipe was created by Paul Jobin, and is featured on the menu of Vogel's Toast of ...06 Jul 12:00 PM
RecipesOrganic green smoothies for kidsEvery parent from the beginning of time would love to see their children eat a little ...06 Jul 12:00 PM
RecipesFig-liciousThis recipe was created by Zaria McCormick, and is featured on the menu of Vogel's ...06 Jul 12:00 PM
RecipesVogel's quichesThis recipe was created by Helen Climo, and is featured on the menu of Vogel's Toast ...06 Jul 12:00 PM
