Survival guide: Cooking in a lockdown Pt. 3

Lockdown (aka Alert level 4) is hitting week four and we are all feeling it. The stress of having to think of something to cook for every single meal, not to mention to challenge of supermarket shopping right now can make everything seem hopeless. We hope these 7 ideas help, even if just a little.

With the kids:Mini mousse

Occupy their afternoon and encourage them to eat their dinner with the promise of a cute mug of chocolate custard mousse for dessert. Get the recipe...

Well bread:Easy banana bread

Did you even live through lockdown if you didn't turn out a loaf of banana bread? Get the recipe...

Yes you can can: Lentil and cauliflower curry

A filling vegetarian dish that uses cans of lentils and cheap-buying cauliflower. Get the recipe...

One-pan wonder: Chicken, leek and celeriac

This is a total cheat sheet for a meal that looks like you've spent an entire lockdown-day making it.Get the recipe...

Freezer friendly: Beef, red wine and mushroom stew

When the shock of lockdown life is over, at least you'll have a hearty stew on hand to console yourself with. Get the recipe...

One ingredient, three ways: Eggs

An affordable protein, eggs provide endless options for every meal of the day.

Snack:Two minute mug eggs

Bake: Egg and chorizo bake

Share:Egg fried rice with chicken and prawns

Sip of sanity:Sparkling refresher

Andrea Marseglia from K'Rd's Madame George shares "Mail Lady" - a green tea, gin, honey and sparkling wine cocktail - with Be Well readers to keep us calm and carrying on in lockdown. Get the recipe...