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Bite magazine: Editor's picks, 28 September
Warren's Neapolitan ragu had the rest of the Bite team perplexed - ...

1 Bite: Neapolitan ragu
Warren Elwin makes a hearty Italian American stew to feed a crowdMy buddy in Boston ...

Ask Peter: Crackling for vegetarians
I’ve been vegetarian for the last 3 years and enjoying it, but one texture I ...

The omega fatty acids balancing act
There are a lot of conflicting views in nutrition, however, one point that is ...

Wendyl Wants to Know: Noodles leave nasties out of mix
Slendier Angel HairI've had many readers ask me to look into this amazing new product

The real food trend
As we spring forward this Sunday we asked Ray McVinnie what food trends lay ahead

Meet Nick Thomson - a good old fashioned mod butcher
Warren Elwin visits reinvigorated Meat on Ponsonby and, inspired, he updates four ...

Happy people don't neglect their priorities
One of the biggest differences I see in people who are undergoing a conscious period ...

2015 New Zealand Food Awards winners
The winners of the 2015 New Zealand Food Awards, in Association with Massey ...

Bite magazine: Editor's picks, 21 September
If you have ever attended a Ray McVinnie cooking demonstration you will have heard him ...

Ask Peter: Cooking with coffee
I’m wondering what I can do with leftover ground coffee? Is there a recipe that ...

Wendyl Wants to Know: It says 'real potato' - and it really is
Maggi Creamy Mash I was absolutely amazed at how good this tasted

Cooking with squid and prawns
They can be barbecued, grilled, stir-fried, battered, casseroled, curried, baked, ...

1 Bite: Chicken adobo
Aptly described as “the love language of the Philippines”, adobo is a ...

3 recipes for the young All Blacks fans
Suzi and Bex from LittleCooks are supporting the boys in black with a set of ...

Happy people don't try to change others
Here’s the second secret happy people have figured out (read the first one here)

The spring garden
Though many blossoms and seedlings won’t be giving us a harvest any time soon, ...

Ask Peter: Soy sauce
Does it matter which type of soy sauce you use when making dishes from different ...

Foods to aid recovery
There is no time more important for eating nutrient dense foods than during the ...

NZ's top chefs share their top tips on becoming a better cook
Many of us have had more than our share of culinary disasters

Wendyl Wants to Know: 'Grey' patties ok, but home-made is better
Leader BBQ Burger Beef PattiesBurger fillers taste fine despite additives — and ...

Spring chicken: 12 ways to enjoy chicken right now
As we enter spring, our thoughts turn to lighter meals, incorporating the best produce ...

4 Bites: Avocados
Baked avocado eggsCarefully cut a ripe avocado in half and scoop the flesh into a ...

Modern meat and three veg combinations
The good old meat and three veg combo is still the best way to ensure a balanced diet

What happy people don't do
We spend a lot of time here talking about how to be happy, and what happy people think ...