Kiwifruit exports set to surge
Kiwifruit exports set to surge

Single desk seller Zespri says the kiwifruit industry is looking like putting on a growth spurt after the Psa virus cut…

Recipe: Basic pizza dough
Recipe: Basic pizza dough

1 tsp dry yeast 1/4 tsp caster sugar 3/4 cup lukewarm water 1 & 1/2 cups 00 flour 1 tsp sea salt flakes Place the yeast…

Global beer behemoth in the works
Global beer behemoth in the works

Nearly one in every three beers in the world could soon be sold by the same company.

Ask Phoebe: Taste of Auckland a bus ride away
Ask Phoebe: Taste of Auckland a bus ride away

Phoebe Falconer writes: Auckland Transport has no plans to run special services to the Taste of Auckland event, but there…

Food & Wine

Barcelona: Spanish expedition
Barcelona: Spanish expedition

When P.K. Stowers goes in search of world-class tapas, a cosy venue leaves him happily sated.

Who drinks the most coffee?

Whether you stayed up late watching three episodes of The Good Wife instead of one, accidentally finished the whole bottle…

Auckland's best private dining

You might not know it, but some of your favourite restaurants have private dining rooms tucked away out of sight. A secluded…

Garden party (+recipes)

One of the things we miss about being away from home is we don't get to host as many lunch and dinner parties for our friends…

The best cooking classes
The best cooking classes

1: Sachie's Kitchen Surely the most fragrant classroom in New Zealand, this Parnell school headed…

Wine: Central Otago's best pinot noir

1. 2012 Doctors Flat From a single 3ha site in Bannockburn, the soil is deep gold-bearing gravels laid down by receding…

Honey Poppas recalled amid glass fears

A supermarket brand cereal has been recalled because of the chance it could contain glass. Countdown has recalled its 425g…

Federal & Wolfe, Auckland CBD

The menu is a mouthwatering eco-friendly mix of vegetarian and meat-loving options with a bit of a twist. Vanilla risotto…

Added flavours dull appeal

Coating chicken or fish with breadcrumbs is a great way to add flavour to your dinner.

Michele Hewitson interview: Ben Bayly
Michele Hewitson interview: Ben Bayly

The Cuisine magazine chef of the year and My Kitchen Rules judge, Ben Bayly, said: "Are we not going…

Food & Wine Archives

Recipes

Recipe: Raspberry and elderflower sorbet
Recipe: Raspberry and elderflower sorbet

Makes 1 litre. • 4 cups frozen raspberries •…

Make dad's day (+recipes)
Make dad's day (+recipes)

Gather the family together and celebrate dad’s day…

Spring into action (+recipes)
Spring into action (+recipes)

We love it when spring comes around. The days get…

Recipe: Chai poached pears
Recipe: Chai poached pears

Serves 4 • 1 litre water • 1½ cups caster…

More Recipes

Recipes

Delaney Mes: Birthday bash (+recipes)
Recipe: Basic caramel slice
Recipe: Basic caramel slice

Caramel slice is arguably the most popular of all…

Zest up your life (+recipes)
Zest up your life (+recipes)

We love citrus and we are lucky enough to be surrounded…

Recipe: Classic apple crumble
Recipe: Classic apple crumble

Adored for its rustic simplicity, apple crumble is…

More Recipes
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