Foods that aren't as healthy as you think
Foods that aren't as healthy as you think

Why gluten free bread and sugar free baking aren't so good for you after all.

How a Happy Meal looks after six years
How a Happy Meal looks after six years

Nuggets and fries don't appear to have changed much after six years untouched.

Toblerone: You're eating it wrong
Toblerone: You're eating it wrong

Revealed: How to break off the tricky chocolate using just a finger.

Bella Katz: Bunnings a Jack-of-all-trades; Masters a master of none
Bella Katz: Bunnings a Jack-of-all-trades; Masters a master of none

The demise of Woolworths' Australian hardware experiment, Masters, won't devastate too many customers, writes Bella Katz…

Food & Drink

Raw meat vending machine opens in Paris
Raw meat vending machine opens in Paris

The trend is to make fresh produce available at all hours despite strict Sunday opening laws and the…

A little goes a long way if you share

End the long weekend in style with a summer feast that's made to share.

Cooking for Valentine's and Chinese New Year

Find all your favourite bits from today's Bite magazine online.

Niki Bezzant: It's only natural to keep it natural

What does the word "natural" mean to you? If you're like most people, it's something appealing, especially when it relates…

Wine: Three soothing bottles
Wine: Three soothing bottles

If you are struggling to cope with the TPPA, the threat of Isis and the ever-changing weather - help…

Recipe: Chorizo and prawn skewers with piri piri sauce

As the weather heats up and the sun sets even later, it's great to eat outdoors. The best barbecue snack has to be the simple…

Extra ingredients ruin simple treat

If you don't want to chop up potatoes then look for frozen chips with as few additives as possible, writes Wendyl Nissen…

UN has its fingers on the pulse

The United Nations has officially declared 2016 the year of the bean.

Five dangerous delicacies

I'm not very daring when it comes to fear factor food, so you can count me out of even deep-fried huhu grubs - but these…

Brunch review: Twenty Three Cafe
Brunch review: Twenty Three Cafe

SET-UP & SITE Bleary of eye and bad of hair, Auckland had endured one of those nights. At 8am it…

Food & Drink Archives

Recipes

Kasey and Karena: Seafood surprises (+ recipes)
Recipe: Double choc-hazelnut icecream
Three great summer salads
Three great summer salads

I'm still firmly in salad mode as this warm weather…

Recipe: Red cabbage, mango and coconut slaw
Recipe: Red cabbage, mango and coconut slaw

A fresh and crunchy slaw topped with a cooling, sweet…

More Recipes
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