Do Aucklanders really love coffee?
Do Aucklanders really love coffee?

A new survey shows Aucklanders are not the number one coffee connoisseurs some might assume.

In today's Viva: For the kids
In today's Viva: For the kids

Viva managing editor Amanda Linnell shares highlights from today's Viva magazine. Follow her hyperlinks below and be informed…

Eight drinks then drive - okay in Italy
Eight drinks then drive - okay in Italy

Italian drivers who drink a bottle of wine before getting behind the wheel could face a fine of just a few hundred euros…

Good food, simply cooked
Good food, simply cooked

Find all your favourite bits from today's Bite magazine online. Follow the hyperlinks in Jo Elwin's editor's letter and…

Food & Drink

NZ's most trusted brands
NZ's most trusted brands

Chocolate lovers have rated one of New Zealand's oldest confectionery makers as the most trusted brand…

Restaurant Month: Get on yer bikes to eat

Restaurant Month promises more than 100 dining offers and 30 food-inspired events throughout August.

Recipes: Sunday night roast

Sunday night roast dinners evoke wonderful childhood memories for many: the delicious smells, the second helpings and the…

How to feel fuller for longer

Your mother was right when she told you not to wolf down your food. For people who eat more slowly feel fuller and think…

Perfect 'single-vineyard' wines
Perfect 'single-vineyard' wines

The reason these “single-vineyard” wines are so glorious is because some serious thought has gone into…

Harmful drinking a 'middle-class phenomenon'

Wealthy over-50s are endangering their health by drinking far too much, experts have warned

Review: Ma Cherie

The menu is French favourites, featuring lots of baking and cheese, very reasonably priced and hard to choose between.

Recipe: Apple and custard tart

Apples are a baking favourite. This crunchy, versatile fruit adds sweetness, texture and flavour to so many desserts.

Organic berries flown here, not grown here

The fine print reveals that although these bags of summery goodness are packaged here, the contents are grown overseas.

Bar review: Ostro, Auckland CBD
Bar review: Ostro, Auckland CBD

The drinks list here is very impressive, but it's also worth noting the pleasing alcohol-free offerings…

Food & Drink Archives

Recipes

Recipe: Harissa and garlic flatbreads
Recipe: Harissa and garlic flatbreads

A crusty loaf of buttery garlic bread makes the perfect…

Donna Hay's sizzling steaks
Donna Hay's sizzling steaks

Try this great prosciutto and caramelised onion steak…

Hong Kong-inspired recipes
Hong Kong-inspired recipes

Being on the road is great, but it’s also a joy to…

Recipe: Chocolate and date custard pots
Recipe: Chocolate and date custard pots

Here we've put a new twist on this deceivingly simple…

More Recipes

Recipes

Recipe: Parsnip, bacon and mustard hash browns
Recipe: Parsnip, bacon and mustard hash browns

Warm hash browns, lightly fried until crisp and golden…

Recipes: Celebrate Kiwi classics
Recipes: Celebrate Kiwi classics

Being on the road is great, but it’s also a joy to…

Recipe: Caramelised onion
Recipe: Caramelised onion

A jar of homemade caramelised onion is a great thing…

Recipe: Date and tea loaf
Recipe: Date and tea loaf

Blending softened, chopped dates into baked treats…

More Recipes
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