'Wacky' winemaker tastes success
'Wacky' winemaker tastes success

Yealands Family Wines won the supreme award at the NZI National Sustainable Business Network Awards this week, as well as…

Wendyl Nissen: Fresh Chocolate Milk
Wendyl Nissen: Fresh Chocolate Milk

This chocolate milk was sent to me, as it was to many members of the media, when it launched a few months ago.

Recipe: Coconut rice and chicken salad
Recipe: Coconut rice and chicken salad

These new twists on the classic rice salad are the answer to a light summer lunch or dinner. They're fresh and delicious…

NZ's best beer pourer named
NZ's best beer pourer named

Life & Style Editor Nicky Park dishes up the latest food and beverage news.

Food & Wine

Govt eyes Aussie supermarket moves
Govt eyes Aussie supermarket moves

The Government is watching Australian moves to promote fair play between supermarkets and their suppliers…

Bar review: The Ginger Minx, Mt Eden

First drinks: Were ordered across a sticky bar, after we peeled the cocktail menu from it. Not a great start. The barman…

Al Brown teams up with Chinese airline

China Southern Airlines is teaming up with star chef Al Brown to produce New Zealand-themed inflight food.

Five places that inspired famous cocktails (+recipes)

Every cocktail tells a story, Megan Singleton tells us.

Slapped with a wet fish, stabbed in the calves - chefs reveal kitchen rage
Slapped with a wet fish, stabbed in the calves - chefs reveal kitchen rage

Restaurant staff face abuse from scalding, to kicking, to a slap in the face with a wet fish.

World's chocolate running out?

There's no easy way to say this: You're eating too much chocolate, all of you. And it's getting so out of hand that the…

Oliver's chilli punishment

Jamie Oliver says he once tricked his 12-year-old daughter into eating Scotch Bonnet, a particularly fiery chilli - much…

Bar review: Sweat Shop Brew Kitchen, Freemans Bay

First drinks: Took an age to make and frankly, weren't worth the wait. We ordered cocktails because they had an extensive…

In today's Bite: Pre-Christmas drinks

Find all your favourite bits from today's Bite magazine online.

Delaney Mes: Hook yourself a feast of fish (+recipes)
Delaney Mes: Hook yourself a feast of fish (+recipes)

Keep it simple to get the best flavours.

Food & Wine Archives

Recipes

Recipe: Candy cane and brownie icecream
Recipe: Candy cane and brownie icecream

Candy canes are symbolic of the lead-up to Christmas…

Celebrating the long weekend (+recipes)
Celebrating the long weekend (+recipes)

Simon Gault, and Ben Milgate and Elvis Abrahanowicz…

Recipe: Cobweb cupcakes
Recipe: Cobweb cupcakes

1 1/2 cups self-raising flour, sifted 1/4 cup cocoa…

Delaney Mes: A basket full of goodies (+recipes)
More Recipes

Life & Style

Book extract: Feels like home
Book extract: Feels like home

In an extract from a new book of photographs by Andris Apse, which pays tribute to the South Island, former All Black captain…

WoWing Auckland
Back to my roots
Books: We know we are dying animals
Books: An adventurous ramble through the canals
More Life & Style
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