
Wine: New-release wines
New-release wines that won’t break the bank and offer value for money… And who doesn’t like that?
New-release wines that won’t break the bank and offer value for money… And who doesn’t like that?
Invivo Wines co-founder Tim Lightbourne says an NXT listing is a capital raising option the company is considering.
A decision not to move the interisland ferry terminal from Picton to Clifford Bay has resulted in KiwiRail land being sold to a wine grower.
New-release wines continue to be of exceptional quality, which is good news for consumers who can select with confidence.
New Zealand wine exports increased by 10 per cent in both volume and value to a record $1.33 billion in the year to June.
Cigarette-style warnings should be placed on wine showing its health risks and the number of calories it contains, a group of British MPs has said.
The rest of the world is now sending us some of their best wines, which enables us to see what all the fuss is about. These are worth checking out.
It's time to dump the sav and the pinot noir and enjoy a "wine epiphany".
New Zealand is the second most popular country of origin for premium wine sold in the UK, according to latest figures.
Kiwis are spending millions of dollars a year on beer and wine that packs less of an alcoholic punch.
Foley Family Wines plans to step up to the main board of the NZ stock exchange following its takeover of Martinborough Vineyards
Winemakers in Europe, Australia and California are protesting a decision to move forward with the introduction of .vin and .wine as top-level domains.
A recent spate of counterfeit wine busts has shone a spotlight on how pervasive the problem of wine forgery might be.
Foley Family Wines has met the last of its conditions for its takeover bid for Martinborough Vineyard Estates.
Lance Redgwell admits it's still a pipe dream, but the Martinborough winery he manages could some day be producing vintages with a subtle, barrel-borne taste of native New Zealand timber.
Wine grapes are a climatically sensitive crop grown in a fairly narrow geographic range. Growing season temperatures for high-quality wine production are generally limited to 13-21C on average.
New Zealand wine sales to Britain are set to get a boost from a new supplier to the lucrative export market.
A routine air force exercise went wrong yesterday when a drop of supplies on large pallets - delivered by parachutes - landed in a nearby vineyard.
Hawkes Bay wine producers are joining forces to try to cash in on the growing wine market in China.
The dream trip costing over $1 million per couple is described as "a holiday so rare and exclusive due to the drinks involved, it'll never be repeated again."
Kiwi wine connoisseurs may be in for a new trend - blending their own wine.
Mum's kitchen Four of our favourite Federal St chefs tell us how their mums cooked with love.
American businessman and vineyard owner Bill Foley, plans to make an all-scrip $1.9 million takeover offer for pinot noir pioneer Martinborough Vineyard Estates.
If you sneer at screwcaps, or reckon cask wine is for cheapskates, the next innovation in wine bottles will make your head spin.
Lion New Zealand has bought leading Kiwi wine brand Morton Estate and its Stone Creek vineyard in Marlborough for an undisclosed sum.